Recipes
TABLE OF CONTENTS
SALADS
COLE SLAW
(Contributed by Sandra
Strom, CEO Song of Health)
Basic ingredients:
4 cups cabbage, shredded
2 cups carrots, grated
2 Tbsp. parsley, chopped
Toss ingredients. Pour dressing of choice
over salad and toss well.
Variations:
Add any of the following:
Fruits:
1 cup apples, diced
1 cup pineapple, diced
1 cup raisins
¼ cup pomegranate seeds
¼ cashews, almonds, walnuts or pecans, chopped
2 Tbsp. sesame seeds
Vegetables:
1 cup corn
1 cup green peas
1 cup red pepper
¼ cup sunflower seeds
1 cup water chestnuts, chopped
¼ cup sweet or green onions
Get creative! What fresh fruits, vegetables, nuts
or seeds do you like? Add ‘em in! FOR DRESSING
USE HERBED OIL AND VINEGAR, MAYONNAISE, FRENCH,
CREAM, ETC.
FRESH FRUIT OR MELON SALAD
(Contributed by Sandra
Strom, CEO Song of Health)
This is the easiest thing in the
world. Choose your favorite fruits and melons (fruit
people use melons only).
The secret to an appetizing,
beautiful salad is 1) using fresh ingredients
(other than the dried ingredients, such as raisins)
and 2) the arrangement of items.
First, in a glass or ceramic bowl,
make a bed of one evenly sliced solid-type fruit,
such as apples, oranges, grapefruit, etc. (not
bananas – keep those for one of the top items so
they don’t get mushy from the juices) by laying
the slices slightly on top of each other, all going
the same direction.
Continue to layer the bigger fruits
first in the same fashion. Then add sliced
strawberries, bananas, plums, peaches, nectarines,
passion fruit (persimmon) and/or other delicate
fruits. Sprinkle blueberries,
black-, Marion-, boysenberries, raisins, nuts,
etc., on top.
Decorate with a few sprints of fresh mint
leaves or lemon balm around the sides
of the bowl.
Hint: Squeezing
fresh lemon or lime juice over
the salad will help to keep fruit from turning
brown. It also gives the salad a fresh, zesty flavor.
Topping: If desired,
in a separate bowl serve fresh whipped cream flavored
with honey and vanilla or with maple syrup.
Wa-la! You have a beautiful, colorful
salad ready to serve at the most elegant of parties.
MACARONI SALAD
(Contributed by Sandra Strom, CEO of Song of Health)
MOCK CHICKEN SALAD
(Contributed by Cheryl Haynes,
Subscriber)
NUTTY RICE SALAD
(Contributed
by Windrose Naturopathic Clinic)
PECAN SPINACH SALAD
(Contributed
by Karen Tressler, Healthy Transitions Life Coaching)
YUCCA ROOT SALAD
(Contributed by Sandra Strom, CEO of Song of Health)
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